If you want durability and clear glass, go for the Ninja CRISPi. For those on a tight budget who need a larger capacity, the Melchioni Emma is the sensible pick.
This machine uses glass bowls which are a dream to clean compared to cheap plastic. It is the most robust option here, even if you need to be careful with hot glass.
Ariete is a reliable name for basic kitchen gear. This model is efficient and fits well on crowded counters.
What We Liked 👍
Compact and efficient
Good brand reliability
What Could Be Better 👎
Not dishwasher safe
Glass vs Plastic: The Showdown
When you are looking at these machines, the first thing you notice is the basket material. The Ninja CRISPi uses glass, which I personally prefer because you do not have to worry about the non-stick coating peeling off into your dinner after six months of use. It is honest, easy to clean, and lets you see exactly how dark your fries are getting.
On the other hand, the Cecotec, Melchioni, and Ariete options use standard non-stick buckets. While these are lighter, they are also more prone to wear and tear. If you are the type to throw everything in the dishwasher, stick to the Ninja, Uten, or DEIME models, as the others are not designed for that kind of treatment.
Power and Space
If you have a postage-stamp kitchen, the DEIME is your best friend, but keep in mind that at 2,5 liters, it is really only for one person. If you are cooking for two or more, you need the 4 liters or more provided by the rest of the pack. The Ninja wins on raw power with 1700W, which means your food spends less time sitting in the machine and more time on your plate.
The Final Word
If you want a machine that is built to last and you don't mind handling hot glass, spend the extra money on the Ninja CRISPi. It is the only one here that feels like it will survive more than a couple of years of daily use.
For everyone else on a budget who just wants to get dinner on the table quickly, the Melchioni Emma is the smartest choice for its capacity and useful viewing window.